Million Dollars Worth of Jobs

The Vet Chef – Cashier/Line Cook

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Our mobile food trailer, The Vet Chef, is currently looking for a cook/cashier with CURRENT FOOD HANDLERS PERMIT. The Vet Chef was established in 2015 and is a Veteran owned and operated business. Our mission is to build a brand of mobile food trailers owned and operated by veterans and their families. While all applicants will be considered, qualified veterans will receive preference.

Candidates MUST be able to (Required):

– stand for long periods of time

– be able to lift 35lbs and push 50lbs

– follow procedures and learn something job related everyday

– have cooking experience

– efficient at prep & service

– Be punctual and willing to stay late if necessary

– MUST HAVE FLEXIBLE SCHEDULE including evenings and weekends (NO EXCEPTIONS)

– tolerate heat

– occasionally travel to different locations (we’re a food truck)

– have fun and communicate well with customers

– assist with cleaning

– Food Handlers Permit is required NO EXCEPTIONS

– Have the ability to work well with others while under pressure in a fast paced environment

– Show sharp attention to detail and ability to multi-task

– Possess a positive attitude and fun demeanor

Additional Job Qualifications:

– have used square for keying in sales

– demonstrate a strong work ethic

– clean driving record and experience

– High standards for excellence

– Critical thinking and problem solving skills

– Effective listener and communicator

– Ambitious and career oriented

– Confident and action-oriented

– Amazing customer service

– Clean in appearance

– Previous catering experience a plus

What we will provide:

– A competitive wage

– Opportunity to grow with our company

– A fun, friendly, and family like crew

– Cross-training

– A busy environment where you will never be watching the clock

– An atmosphere of excitement and commitment to serving our customers

PAID WORKING INTERVIEWS PLEASE FORWARD RESUME TO BE CONSIDERED

Job Types: Full-time, Part-time

Benefits:

Flexible Schedule
Schedule:

Day shift
Monday to Friday
Night Shift
Weekends
Supplemental Pay:

Bonus Pay
Experience:

Cashier: 1 year (Required)
Customer Service: 3 years (Required)
License:

Food Handler (Required)
Work authorization:

United States (Required)
Work Location:

Multiple locations
Hours per week:

20-29
30-39
Pay frequency:

Every other week
Work includes:

Evenings
Weekends
Paid Training:

Yes
Management:

Ops Manager
Shifts announced:

N/A – fixed schedules
Advancement Opportunities:

Employees have many opportunities for growth and development within our company including to management. We promote from within.
Pay Frequency:

Bi weekly or Twice monthly
This Job Is:

A job for which military experienced candidates are encouraged to apply
Open to applicants who do not have a college diploma
Company’s website:

www.thevetchefllc.com
Company’s Facebook page:

www.facebook.com/thevetchefllc

Work Remotely:

No

APPLY HERE